Sarah's Version of Pasta and Stir Fry

I liked both of these dishes a lot.

I made the pasta dish last week when Anna was at my place.  It was very easy and really quite tasty.  The parsley cheese mix was really yummy on top and I think if you wanted to use the pasta sauce on it's own then you would need more acidity in the sauce.  

The lemony stir fry was quite different to most of the stir fry dishes I normally make.  I used a combo of broccoli, spinach and celery for the greens and added oyster mushrooms as we didn't have any baby corn, Matt had some steak and chinese sausages and noodles in his version.